Blue Peaked Box of gluten-free classic shortbread cookies from mary macleod's shortbread. all-butter, handcrafted shortbread in a gluten-free recipe.
image of: Blue Peaked Box of gluten-free classic shortbread cookies from mary macleod's shortbread. all-butter, handcrafted shortbread in a gluten-free recipe, on a wooden countertop with flowers in the background and cookies surrounding the box. Two Boxes.
image of: Blue Peaked Box of gluten-free classic shortbread cookies from mary macleod's shortbread. all-butter, handcrafted shortbread in a gluten-free recipe, on a wooden countertop with flowers in the background and cookies surrounding the box. One Box.

Peaked Box of Gluten Free Classic Shortbread (F.B.C.)

6 Cookies / Dimensions: 2.5” x 2.5” x 7”

120g

We are proud to support Food Banks Canada in the shared mission of fighting food insecurity across Canada. With our Cookie Compassion in Action campaign, for every $5 spent on product in our Food Banks Canada Collection, we will donate $1 to Food Banks Canada to help Canadians in need.

Our gluten-free shortbread recipe is a light and crispy butter cookie baked with ground almonds, coconut flour and the finest natural ingredients. Multi-purposed for home, work and gift-giving, our Peaked Boxes are also a wonderful treat you can take on the go and snack on throughout the day.

$13.00 CAD
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Ingredients and Nutrition Information

Gluten Free Chocolate Crunch

Gluten Free Classic

Shelf Life

Our all-butter shortbread cookies are baked to last and can be enjoyed for a long time.   We recommend storing them in an airtight container and out of the light and at room temperature.

Shortbread doesn't like humidity. In the event the cookies get soft, you can pop them in a 300 F oven for 5 mins and they will be as if freshly baked.

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